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Smooth & Easy Hummus

So someone has been asking me to make hummus for months now. I finally gave in and tried it out earlier today!

Basic Ingredients: (AKA what you really need)
1 can (400g) of chickpeas
1/4 cup water
1 & 1/2 tbsp olive oil
1/4 tsp salt

I am aware that hummus is commonly made with lemon juice and tahini. However, these ingredients are not as easy to come-by. So yay for tahini-free hummus!

Easy Hummus

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Veg Finds II: Greens Restaurant & Cafe

So I’ve decided to turn my vegetarian restaurant finds into a series of posts. Part I was Agico Vegetarian Cafe. In addition to Maginhawa & Marikina, we will now try to discover all of the Sam-friendly restaurants @ Tomas Morato & the rest of New Manila! Our new find this week is Greens Vegetarian Restaurant & Cafe at Scout Castor St., near Tomas Morato, Quezon City. My main reason for paying a visit to this restaurant was the Vegan BBQ meal. For P100 you get two sticks of juicy vegan barbecue, java rice, and atchara. It definitely did not disappoint. I can’t be too sure because it’s been 4 years since my last pork barbecue but I think it tasted pretty legit.

Vegan BBQ meal

Vegan BBQ meal (P100)

Aside from the barbeque, I also ordered the sisig. This was one of their bestsellers so I had to give it a try. Contrary to popular opinion, Continue reading

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Veg Finds I: Agico Vegetarian Cafe

My mom and I are on the hunt for vegetarian restaurants in Metro Manila. Our newest discovery is the Agico Vegetarian Cafe┬áin San Juan. I love the veg-life, and I never want to go back to eating animals, but sometimes I crave for good ol’ burgers. This was the perfect place to satisfy that craving because their veggie burgers are amazing!

Bacon Mushroom Veggie Burger from Agico Vegetarian Cafe

“Bacon” Mushroom Veggie Burger (P276)

I ordered the “bacon” mushroom burger, one of their bestsellers. I’ve had my fair share of veggie burgers, but nothing beats this one.

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