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Microwave Eggs: Scrambled

What you’ll need:
1. Egg
2. Microwavable mug/bowl
3. Fork
4. Salt (optional)
5. Milk

Instructions:
1. Crack the egg into the mug, add the milk and the salt.
2. Whisk it with the fork
3. Nuke for 45 seconds on high
4. Remove mug, stir
5. Return to microwave, cook for 20 seconds more or until set

Check out how to make microwave poached eggs (with photos) and sunny side up eggs.

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